RUZGAR, N. Techno-stress as a barrier in front of sustainable innovation: A research in food retail sector. International Journal of Eurasia Social Sciences , [S. l.], v. 16, n. 60, p. 889–914, 2025. DOI: 10.70736/ijoess.1659. Disponível em: https://rrpubs.com/index.php/ijoess/article/view/1659. Acesso em: 29 jun. 2025.