SOYGUDEN, A.; YETIM, H. Evaluation of problems related to halal food access in international sports organizations . Journal of ROL Sport Sciences, [S. l.], v. 5, n. 2, p. 309–322, 2024. DOI: 10.5281/zenodo.12600166. Disponível em: https://rrpubs.com/index.php/rol/article/view/428. Acesso em: 27 dec. 2024.