Open Access

Examination of aikido practitioners' attitudes towards healthy nutrition according to some variables

1 Çanakkale Onsekiz Mart University, Faculty of Sport Sciences, Çanakkale, Turkiye

Abstract

This research was conducted to examine the attitudes of individuals doing aikido sports towards healthy nutrition according to some demographic variables. A total of (N = 109) people participated in the research, including 62 males (56.9%) and 47 females (43.1%). In the study, demographic information form and attitude scale towards healthy nutrition (SBITÖ) were used as data collection tools. The value (p<0.05) was accepted as the significance level in statistical analyses. In the analysis of the data, It was determined that there was a statistically significant difference in the mean of malnutrition sub-dimension, knowledge about nutrition sub-dimension, knowledge about nutrition and positive nutrition sub-dimensions and the total score of the scale (p<0.05). It was determined that there was no statistically significant difference in the participants' SBITS subscale and total scores according to gender, education, income level, residence and housing status variables (p>0.05). In conclusion; It can be said that the attitudes of individuals doing aikido sports towards healthy nutrition differ according to the variables of age, sports age and nutrition education.

Keywords

How to Cite

Abanoz, H. (2023). Examination of aikido practitioners’ attitudes towards healthy nutrition according to some variables . Journal of ROL Sport Sciences, 140–158. https://doi.org/10.5281/zenodo.10023110

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